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Eat

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—  Brewery on bridge food menu  —

242 Bridge Street Phoenixville, PA 19460

Hummus plate

—  MUNCHIES  —

Let’s get it started!

 

—   BRAUHAUS PRETZEL —
sea salt, beer cheese, and beer mustard

—   REBEL NACHOS  —
freshly made tortilla chips, cheddar cheese blend, and roasted corn salsa

—   BEER BATTERED ONION RINGS  —
crispy beer battered onion rings with chipotle ranch dipping sauce

—  CHICKEN TENDER BASKET  —
 choice of dipping sauce and fries

—  BREADED CAULIFLOWER BITES —
Choose any wing sauce or plain. Choice of blue cheese, ranch or Alabama white

—    CREAMY MAC & CHEESE  —
elbow pasta, creamy cheddar cheese blend golden bread crumbs

—  FRIED PICKLE CHIPS  —
 Chipotle ranch dipping sauce

—  PORK POUTINE  —
pulled pork, house brown gravy,
cheddar cheese curds served over battered fries

 

—  wings  —

POUND OF WINGS
Celery and choice of blue cheese, ranch, or Alabama white included.

— HOT N’ HONEY —
 Sweet and Spicy

— HOT —
original recipe

— RASPERRY JALAPENO —Sweet and Spicy

— TRUFFALO —
 buffalo and white truffle oil

— GARLIC PARM —
 Zesty Heat

— THAI CHILI —
 Sticky Sweet Heat

—  Salads  —

—    WEDGE SALAD  —
iceburg, bacon crumbles, onion, tomatoes, creamy housemade blue cheese dressing

—    CAESAR SALAD  —
 chopped romaine, Caesar dressing, shaved parm, bacon, housemade croutons

Smash Burger

—  handhelds  —

A side of fries and pickle is included with all handhelds. Upgrade to truffle fries or side salad

 

—   SMASH BURGER —
grass-fed beef, fried onion, lettuce, cheddar jack cheese, Rebel sauce on a brioche bun

—   FALAFEL GYRO —
fried falafel, lettuce, tomato, cucumber, red onion, tzatziki, on warm naan

—   BBQ PULLED PORK SANDWICH  —
 pulled pork, house bbq sauce, cheddar jack, onion ring, pickle, served on a brioche bun

—    CRISPY FRIED CHICKEN SANDWICH —    
crispy buttermilk chicken, lettuce, tomato, ranch on a brioche bun. Make it spicy with buffalo sauce and blue cheese

—    GRILLED KIELBASA  —
grilled kielbasa, sauerkraut, on a long roll. Choice of beer mustard or curry ketchup. 

—    CHEESESTEAK  —
fried onions, Cooper sharp on an Italian roll.

—    CALI CHICKEN SANDWICH  —
 marinated chicken breast grilled, bacon, LTO, avocado & chipotle aioli on a brioche bun

 

—  KIDS  —

Sides: French Fries or Apple Sauce
Drinks: Milk, Chocolate Milk, Apple Juice, or Lemonade

—     GRILLED CHEESE  —
  brioche bread, American cheese, cheddar jack

—    CHICKEN FINGERS  —
honey mustard

—     MAC & CHEESE  —
 cavatappi pasta in a creamy cheddar cheese blend